Dear Friends We have some exciting news - after years of procrastination (and a nasty hand injury) Mr MOOMBAKI has decided he definitely needs electric pruning secateurs to get through winter 2022 - and of course they have to be the best in the business -...
... it looks a little something like this! https://youtu.be/keCmWxnM-EA ...
We've had a bit of a rough start to the season, with a very heavy late-season frost recorded 2 weeks ago, just as our tender shoots and buds are emerging in the vineyard. It's only now we are seeing the damage of sadly stunted and...
We finally managed to get our hands on a handsome gift box and filled it with yummy wines for Christmas. We've got a couple of options so head on over to our shop page to check them out....
As well as the usual spring rush: including de-suckering by hand (ouch, says the lower back), canopy management (tucking-in all the crazy growth into the trellising) and mowing (it's never-ending), there's also a whole lot of mulching going on. We composted last season's hay - all 700 bales of...
Dear MOOMBAKI Friends We do hope you are staying warm and snug as the nights get cooler and the lovely rain sets in. Finally it is starting to feel like proper winter! Though we can't complain about those beautiful blue sky days we've been having and...
As part of Taste Great Southern we are having a degustation dinner at Due South with Moombaki and Singlefile Wines on Wednesday 30th March. The menu looks fantastic and we can't wait … we've even pulled out a few oldies! Find tickets and info here: DUE...
Remember to sign-up to our mailing list if you want to get in first on special offers, news and vintage releases. Here's our latest news hot off the press ...
The farm just wasn't quite the same after our Soxy died - we really missed that lovely dog energy - so we gathered up some courage, took the plunge, and chose Gracie (well she kinda chose us) ...
