Home-Grown Produce

Well, we’ve taken our ecological ethos a bit further with growing and eating lots of our own home-grown produce. Last night it was own-grown beef (with yummy Screaming Seeds Kashmiri Krush), bbq’d withour own spuds, lebanese eggplants & a gorgeous fresh-picked salad full of greens, cherry tomatoes, red salad onion, snap peas & cucumber (we had a day off from the zucchini, and the baby carrots never make it to the table, thanks to the free-ranging kids).



and then there’s the paella . . .

Well, I got a bit inspired watching one of those cooking shows, and when you live 35k from the nearest shop you sometimes have to be creative. Luckily we had some chorizo, saffron, and risotto rice; a beautiful own made chicken stock in the freezer; some nice summer veggies in the garden; and a couple of gorgeous marron in the dam just waiting for us to make the perfect paella!



what to do with 3 grumpy kids . . .

No Mum, we don’t want to go to the beach, we just want to do nothing today (read: play computer all day). So we forced them in the car and headed to Peaceful Bay, where the Irwin Inlet flows through to the ocean, and they found their happiness again playing in the mud and didn’t want to leave! Oh, for the simple things in life.



Murdoch Uni Visit

Last week, we were proud to host a group of 25 students with their Professor from Murdoch Uni’s School of Sustainability, organised through Denmark’s Centre for Sustainable Living. The main gist of the Moombaki part of the tour was to look at resilient communities and ecological entrepreneurs (who us? I laughed). But when we look back at our history over the last 15 years, we’ve fenced off the river from grazing stock; planted thousands of trees (with a complement of understory plants); rehabilitating the habitat of the local fauna (and we were reminded that we used pigs to dig up and fertilise what was to be the heritage apple orchard); and then put in a vineyard with not much money and lots of hard work, with a vision of being ecologically sustainable!

Well, we did start to feel that we had achieved quite a bit, even though at times it felt like we weren’t getting anywhere (except for a too close relationship with the bank!) We are glad to see though, that this is all coming around, and if you do stick to what you believe in, and do it ethically, and just hang in there, well you might just get success. And then there’s our supportive mailing list customers, buying our wines, and giving us great feedback – this is what makes the small business vineyard-model work! And the wine awards are just a bonus!



A Big Thankyou!

Christmas CardDave and I would like to thank everyone who ordered a case of wine in the last fortnight and entered the draw to win a Special Mixed Case. The lucky numbers came up for Derek S. of Western Australia and we congratulate him on his win. We also have a growing kitty for the Oxfam Save Water/Save Lives Appeal which we will continue to add to until Christmas ($10 donation from every case sold).

And, a BIG Thankyou to everyone who has supported us in the last year, either by buying wine, or telling someone about us, or sharing a bottle. It is always appreciated!



Christmas at Moombaki

bambooWell, with Christmas now officially just around the corner we have launched our special offers for our Mailing List Customers. So when you buy a case of wine (by 10th Dec) you automatically go in the draw to win a Special Mixed Case; we will donate $10 to the Oxfam project Save Water/Save Lives; you can get access to special Museum Release Wines; if you need any 2 bottle gift bags we’ll pop them in with your case; if your case is a pressie we’ll attach a card for you; AND you get free delivery. And of course delicious wines to have for yourselves or share with you friends! What else could we do to twist your arm? Visit the shop now!



Cheyne’s Beach Camping

Knowing it’s our busy time coming up we snuck away for the weekend to Cheyne’s Beach (about 45 minutes east of Albany) for a camping weekend, and it was great fun to explore the coast and Waychinicup National Park – lots of fishing (Oli got the best catch; a flathead), swimming (dolphins present!), playing army battles in the sand dunes (actually that was the boys), and delicious barbeques accompanied, of course, by a glass of Moombaki! Here’s a couple of pics . . .



And the lucky winner is . . .

winning entryWe ran a competition this month whereby you could win our new Dinner Party 6 Pack if you ordered a case of wine or sent in some comments (containing 1 x Classic White, 1 x Chardonnay, 1 x Shiraz, 2 x Cab Blend and 1 x 05 Reserve: Value $180.)
This was picked up by a lovely man from Victoria; Roy H. Thankyou Roy – the wine is going to a deserved home. And thankyou to everyone who was prompted into action and bought some wine, or left some comments; they are always welcome!



Gold for the 2007 Cab Blend

Ray Jordan refers to us as "a Hidden Gem"!

Ray Jordan refers to us as "a Hidden Gem"!

Ray Jordan commends our 2007 Cabernet Blend as he reveals the ‘hidden gems’ from the Great Southern, in Thursday’s West Australian’s ‘Cellar Notes’.

“This excellent Great Southern producer has made some terrific reds, with the 2005 vintage of this blend a beauty. This is a medium to full-bodied wine displaying supple fruit elegance with fine grained tannins. Balanced with a lingering finish. 93/100.”

Over 300 wines were submitted in the Blackwood Valley and WA Boutique Wine Show, and the Moombaki 2007 Cabernet Sauvignon, Cabernet Franc, Malbec blend won GOLD! We are pretty chuffed, and proud to offer this fab release in limited quantities.

Head on over to the store to check out prices and discounts for case purchases.



Wine News & Feedback

Graffin20090226_194.CR2We are pleased to report that the 2007 reds are coming together beautifully, and best appreciated with a meal, giving the wines a bit of time to open up, and warm to a more palatable temperature (compared to our cool cellar!) I had a lovely man call through the week who was blown away by the 2007 Cab Blend, and wondering if he could find some in Perth close by (he was prepared to drive 40 minutes to La Vigna!) I just had to jot down when he said “you can taste the earth in it”. OOHH! I love it!

Some recent comments about the 2005 Reserve:


we are having a MOOMBAKI night; the 07 Chardonnay was great, but the 2005 Reserve was superb . . . it is just drinking beautifully, an outstanding wine


as soon as you let it sit for even 15 minutes or so was wonderful . . . terrific


“I tried this wine over the weekend……it was simply superb


Only 100 bottles of this wine left for sale, so if you were planning on squirreling a few away in your cellar you’d better get a move on.


PS. The Premium RED mixed cases have proved popular with 2 x 05 Reserve and 5 each of the 07 Cab Blend & Shiraz wines [$325] or try our Dinner Party 6 Pack [$180]